The Victoria Margarita

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The Victoria Margarita

This elevated margarita blends Añejo tequila’s deep caramel, vanilla, and oak notes with Pierre Ferrand’s refined orange warmth. Fresh lime juice provides a zesty tang, while agave nectar smooths the sip with natural sweetness. The result? A silky, citrus-forward cocktail with a rich, lingering complexity—perfect for those who appreciate depth and balance in every sip.
Keyword The Margarita Lab Collection 3.0
Margarita Flavor Key 4A:1CP:3L-1A
Ratio 4:1:3
Course Classic Margaritas
Preparation Method On the Rocks Margaritas
Calories 311 kcal
Servings 1

Ingredients
  

  • 80 mL Añejo Tequila
  • 20 mL Pierre Ferrand Dry Curacao
  • 60 mL Fresh Lime Juice
  • 20 mL Agave Nectar

Instructions
 

  • Fill a cocktail shaker with ice.
  • Add Añejo Tequila, Pierre Ferrand Dry Curacao, Fresh Lime Juice, and Agave Nectar.
  • Shake vigorously for 15 seconds until well chilled.
  • Strain into a chilled rocks glass over fresh ice.
  • Optionally, rim the glass with salt for contrast.
  • Garnish with an orange wheel and serve.

Notes

total 180
MFK verified
Ratio verified
Nutrition recalculated

My Notes

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Margarita Flavor Key: 4A:1CP:3L-1A
Margarita Intensity Code: MLH
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Nutrition

Nutrition Facts
The Victoria Margarita
Amount per Serving
Calories
 
311
Calories from Fat 1
% Daily Value*
Fat
 
0.1
g
0
%
Polyunsaturated Fat
 
0.01
g
Sodium
 
2
mg
0
%
Potassium
 
73
mg
2
%
Carbohydrates
 
24
g
8
%
Fiber
 
0.3
g
1
%
Sugar
 
17
g
19
%
Protein
 
0.3
g
1
%
Vitamin A
 
31
IU
1
%
Vitamin C
 
22
mg
27
%
Calcium
 
9
mg
1
%
Iron
 
0.1
mg
1
%
Magnesium
 
5
mg
1
%
Alcohol
 
33
g
Net Carbohydrates
 
24
g
* Percent Daily Values are based on a 2000 calorie diet.
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